I contacted my baker for a croissant. He would say “all that” but could not give me a recipe. “Butter or ordinary”, she said with a depreciative tone on the last word. I bought the butter one… I propose normal or generic. Is that okay? Generic products appear. Used in supermarkets.

The “Outside Brand” film by Benjamin Harman is excellent in every aspect, (all in all) I agree!

Is the answer above really the best or the only one as I’m currently using it? How can this be achieved? Fuels come in standard and premium forms. I chose Standard in last

year and has not changed one bit.